My parents dropped off a couple of kilos of plums from my step-grandmother’s garden. So we turned them into this.
Remarkably simple to make, very cheap and hugely satisfying. Just plums, sugar and water. Did I mention it was delicious?
Scones for tea tonight, which will go very well with combing through the first draft of book three. Incidentally, we should soon have the cover for this one. For those of you who loathe figures on the front, you’ll likely not be happy, but there’s no pleasing everyone.